IMPORTANT NOTICE: At Fortis Healthcare, we are fully supportive of the National priorities set out by the Hon’ble Prime Minister of India. Further to the directives of the Government provided in their press release dated 8th Nov 2016, payments at Government hospitals can be made through 500 and 1000 Rupee denomination notes. In view of the hardship being caused to the large number of patients at private hospitals, we have made an urgent representation to the Government that this exemption should apply equally, for payments, at private hospitals. We are following up with the authorities and hope the Government will step in quickly to resolve this anomaly. Meanwhile, at Fortis hospitals across the country, we continue to accept payments through credit card, debit card and electronic banking transfers. As 500 and 1000 Rupee denomination notes are no longer legal tender we are only accepting 100 Rs and lower currency notes. As per Government regulation, a PAN card and legitimate ID proof is however required for payments in cash exceeding Rs 50,000. Meanwhile we continue to ensure that emergency cases get immediate medical attention without delay whatsoever and have put in more administrative staff and help desks to assist patients.


Event: Bariatric Surgery Support Group

DATE6th March 2015 - 30th April 2015

TIME10:00 pm - 05:40 pm

Event: Bariatric Surgery Support Group
The Department of MAS, GI and Bariatric Surgery under the guidance of Dr. Randeep Wadhawan, Director & HOD, organised a Bariatric Support Group Programme on December 17, 2014. The group comprised 50 patients, of which 20-30 patients were post-operative, and 10-20 were prospective patients.
During the interactive sessions, the operated patients shared their experiences, and the doctors answered to all the questions about pre-and post operative procedures and care.
The session was moderated by Dr. Wadhawan. The speakers included Dr. Rashmi Taneja, Senior Consultant, Plastic, Cosmetic & Reconstructive Surgery and Miss Seema Singh, Chief Clinical Nutritionist, Dietetics.